The Montford

Serve in a Coupe glass...
2	fl oz	Rutte Dry Gin
¾	fl oz	Lillet Blanc French aperitif wine
½	fl oz	Noilly Ambre vermouth
2	dash	Angostura Orange Bitters

Display recipe in:

How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

A wonderfully wet martini with the addition of Lillet and orange bitters.

About:

Adapted from a drink created by Dan Warner at the Beefeater Distillery, London, England.

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