Wild Honey

Serve in a Martini glass...
1½	fl oz	Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky
½	fl oz	Absolut Vanilia Vodka
¾	fl oz	Drambuie liqueur
½	fl oz	Galliano L'Autentico liqueur
½	fl oz	Milk
½	fl oz	Single cream / half-and-half

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Dust with grated nutmeg

Comment:

A serious yet creamy after dinner cocktail with whisky and honey.

About:

Created in 2001 by James Price at Bar Red, London, England.

Buy ingredients

Buy direct from The Whisky Exchange

£34.45

Makes this drink 15.56 times

£19.45

Makes this drink 46.67 times

£29.45

Makes this drink 31.11 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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