Wimbledon Martini

Difford's Guide
Discerning Drinkers (11 ratings)

Serve in a

Martini glass

Garnish:

Strawberry in rim crowned with tip of mint sprig.

How to make:

MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

3 fresh Strawberries (hulled, small & ripe)
1 1/2 fl oz Light white rum (charcoal-filtered 1-4 years old)
1 1/2 fl oz Giffard Fraise des Bois liqueur
1/4 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1/2 fl oz Single cream / half-and-half
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Difford’s Guide to Cocktails Book 17th Edition

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Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

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Review:

Takes some getting through the fine strainer, but when you do it's simply strawberries and cream with the faintest hint of alcohol. Wimbledon is all about strawberries & cream.

History:

Created in London sometime during the 1990s when every cocktail served in a V-shaped glass was called a Martini.

Alcohol content:

  • 1.5 standard drinks
  • 18.06% alc./vol. (36.12° proof)
  • 20.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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