Zakuski Cocktail
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Zakuski Cocktail
Serve in a Martini glass
| 1 inch | Cucumber (fresh) |
| 2 oz | Ketel One Citroen Vodka |
| 1⁄2 oz | Cointreau triple sec liqueur |
| 1⁄2 oz | Lemon juice (freshly squeezed) |
| 1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of cucumber peel.
- MUDDLE cucumber in base of shaker.
- Add other ingredients.
- SHAKE with ice.
- FINE STRAIN into chilled glass.
Review:
Named after the Russian snack.
History:
Created in 2002 by Alex Kammerling, London, England.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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