Caipiruva Bacchanalia

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 271 calories in one serving of Caipiruva Bacchanalia.

Bartender

Caipiruva Bacchanalia image

Serve in an

Old-fashioned glass

Garnish:

None

How to make:

MUDDLE lime and grapes in base of shaker to release juices. Add other ingredients, SHAKE with 6oz scoop crushed ice and pour all without straining into glass.

12 fresh Lime (fresh fruit) (chopped wedges)
5 fresh Red grapes (seedless)
2 fl oz Novo Fogo Silver cachaça
1 fl oz Honey sugar syrup
3/4 fl oz Sauternes dessert wine
3 dash Bob's Grapefruit Bitters
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Review:

This twist on Dale's Caipiruva is sweetened by honey and dessert wine.

History:

Created in 2008 by Julian de Féral at The East Rooms, London, England.

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