Batida Rosa

Serve in a Collins glass...
2	fl oz	Soda (club soda) or sparkling water
2	fl oz	Cachaça
1	fl oz	Fresh pressed pineapple juice
1	fl oz	Freshly squeezed lemon juice
¾	fl oz	Giffard Grenadine Syrup

Display recipe in:

Soda (club soda) or sparkling water image

How to make:

POUR soda water into ice-filled glass. SHAKE other ingredients with ice and strain into ice-filled and soda charged glass.

Garnish:

Pineapple wedge

Comment:

Fruity and tropical. A tall refreshing drink for a hot evening or an afternoon beside the pool.

About:

Adapted from a drink created in 2008 by Jeffrey Morgenthaler at Bel Ami Lounge, Oregon, USA.

Nutrition:

There are approximately 152 calories in one serving of Batida Rosa.

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