Name: Cooperstown
Total time: 2 min
Cuisine: Cocktail
Ingredients: 8 Mint leaves; 75 ml Gin; 7.5 ml Dry vermouth; 7.5 ml Rosso/sweet vermouth

Serve in a

Coupe glass

Ingredients:
8 fresh	Mint leaves
2 1/2 fl oz	Hayman's London Dry Gin
1/4 fl oz	Strucchi Dry Vermouth
1/4 fl oz	Strucchi Rosso Vermouth
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Read about cocktail measures and measuring.

Garnish:

Orange zest twist (discarded) & mint sprig

How to make:

STIR all ingredients (including mint) with ice and fine strain into chilled glass.

Allergens:

Recipe contains the following allergens:

Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites
Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites

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Review:

A minty Perfect Martini which is made more widely appreciable by the addition of half a barspoon of sugar syrup.

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Alcohol content:

1.9 standard drinks
29.27% alc./vol. (58.54° proof)
26.3 grams of pure alcohol

More Martini-style cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Cooperstown

Serve in a

Garnish:

How to make: