Cooperstown

Difford’s Guide
Discerning Drinkers (10 ratings)

Serve in a Coupe glass

Ingredients:
8 fresh Mint leaves
2 12 oz Hayman's London Dry Gin
14 oz Strucchi Dry Vermouth
14 oz Strucchi Rosso Vermouth
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Orange zest twist (discarded) & mint sprig

How to make:

STIR all ingredients (including mint) with ice and fine strain into chilled glass.

Allergens:

Recipe contains the following allergens:

Review:

A minty Perfect Martini which is made more widely appreciable by the addition of half a barspoon of sugar syrup.

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Monkey Beng’s Avatar Monkey Beng
25th August 2023 at 11:18
= Bronx with mint leaves
Robert Schroeder’s Avatar Robert Schroeder
19th May 2023 at 15:03
Confused about this one. The review says it includes sugar syrup, but that's not one of the listed ingredients. And the picture shows mint leaves in the glass, but the instructions say to strain, implying they don't go into the glass. What's right?
Simon Difford’s Avatar Simon Difford
19th May 2023 at 15:39
The review says, "is made more widely approachable by the addition of half a barspoon of sugar syrup." In other words, some may want to add half a spoon of sugar syrup to the recipe. The mint is from the "mint sprig" garnish added after straining into the glass.
31st May 2021 at 20:36
a bit too strong. just tastes of alcohol