2 fl oz | Swedish Punsch liqueur |
1 fl oz | Bourbon whiskey |
1/4 fl oz | Lemon juice (freshly squeezed) |
1/3 fl oz | Chilled water (omit if using wet ice) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Martini glass.
- Prepare lemon zest for garnish.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Review:
Lightly spiced and slightly on the sweet side.
History:
Vintage cocktail of unknown origin.
Nutrition:
One serving of Hesitation contains 217 calories.
Alcohol content:
- 1.4 standard drinks
- 18.88% alc./vol. (37.76° proof)
- 20.3 grams of pure alcohol
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