New Orleans Black

Difford's Guide
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Serve in an

Old-fashioned glass

Garnish:

Lime wedge

How to make:

SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.

1 1/2 fl oz Clément Canne Bleue 2016
1/2 fl oz Lime juice (freshly squeezed)
1/6 fl oz Sugar syrup (rich) 2 sugar to 1 water
2 dash Peychaud's or other Creole-style bitters
Top up with Thomas Henry Ginger Beer
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Review:

Agricole character bursts out of this spiced Daiquiri.

History:

Created in 2008 by Jonny Raglin at Absinthe, San Francisco, USA.

Nutrition:

There are approximately 114 calories in one serving of New Orleans Black.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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