Prairie Oyster

Difford's Guide
User Rating



Coupe glass
Measuring jigger


There are approximately 102 calories in one serving of Prairie Oyster.
Prairie Oyster image

Serve in a

Coupe glass



How to make:

Taking care not to break the egg yolk, PLACE it in the centre of the hollow in the glass. SHAKE the rest of the ingredients with ice and strain over egg. Instruct drinker to down in one.

1 fresh Egg yolk
1 fl oz Cognac VSOP
14 fl oz Worcestershire sauce
14 fl oz Tomato juice
5 drop Hot pepper sauce
2 pinch Salt
2 grind Black pepper
12 fl oz Malt vinegar

Difford's Guide remains free-to-use thanks to the support of the brands in red above.

Hazardous ingredients

Egg yolk is potentially hazardous if used incorrectly.

Our comment:

This 'pick-me-up' (A.K.A. hangover cure) may be a somewhat daunting prospect irrespective of the present state of your constitution.


Use another spirit such as vodka in place of cognac.

Join the Discussion

... comment(s) for Prairie Oyster

You must log in to your account to make a comment.

Report comment

You must be logged in to submit a rating

Click here to login