Garnish:
Green maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/2 fl oz | Irish whiskey |
| 1/2 fl oz | Green Chartreuse liqueur |
| 1/4 fl oz | Giffard Peppermint Pastille crème de menthe |
| 1/2 fl oz | Chilled water (omit if using wet ice) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Like the Incredible Hulk, this drink packs a dangerous green punch - a whisky-laced, minty, Carthusian green punch.
History:
In his 1930 The Savoy Cocktail Book, Harry Craddock writes of this drink, "Created to mark, and now in great demand on, St. Patrick's Day."
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