Garnish:
Green maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1⁄2 fl oz | Irish whiskey |
| 1⁄2 fl oz | Green Chartreuse liqueur |
| 1⁄4 fl oz | Giffard Peppermint Pastille |
| 1⁄2 fl oz | Chilled water (omit if using wet ice) |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
Like the Incredible Hulk, this drink packs a dangerous green punch - a whisky-laced, minty, Carthusian green punch.
About:
In his 1930 The Savoy Cocktail Book, Harry Craddock writes of this drink, "Created to mark, and now in great demand on, St. Patrick's Day."
