Garnish:
Luxardo Maraschino cherry
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 2 fl oz | Irish whiskey |
| 1/2 fl oz | Grand Marnier or other cognac orange liqueur |
| 1/2 fl oz | Martini Rosso sweet vermouth |
| 1 dash | Orange Bitters by Angostura |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
A Manhattan variation calling for Irish whiskey instead of bourbon or rye, mixed with equal parts sweet vermouth, orange liqueur and a dash of orange bitters - ideally Regan's Orange Bitters.
History:
Adapted from a recipe by Gary & Mardee Regan in 1999 in New York, USA.
Join the Discussion
... comment(s) for Dubliner Cocktail
You must log in to your account to make a comment.