| 3⁄4 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 3⁄4 fl oz | Light gold rum (1-3 year old molasses column) |
| 1⁄2 fl oz | Bénédictine D.O.M. liqueur |
| 1⁄2 fl oz | Strucchi Rosso Vermouth |
| 1⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄3 fl oz | Chilled water/mineral water (omit if using wet ice) |
Photographed in an UB Retro Coupe 1920 7.75oz
One serving of Irresistible contains 168 calories
Recipe contains the following allergens:
Adapted from a recipe in Stanley M. Jones' 1977 Jones' Complete Barguide.
IRRESISTIBLE
Stanley M. Jones, 1977
Cocktail Glass
Shake
1-1/2 oz rum
1/2 oz sweet vermouth
1/4 oz lemon juice
1/4 oz Benedictine
(Substitute 1/4 oz apricot flavoured brandy for Benedictine
Rum-laced, herbal yet delicate with cleansing citrus notes.
Apricot brandy liqueur in place of Bénédictine D.O.M. liqueur.
Makes a minimum of 33 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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