Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Bacardi 8 year old rum |
| 1/4 fl oz | La Fee Parisienne absinthe |
| 1/4 fl oz | Triple sec liqueur (40%) |
| 1/6 fl oz | Giffard Sugar Cane Syrup |
| 1 fresh | Egg yolk |
| 1 dash | Peychaud's or other Creole-style bitters |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Hazardous ingredients
Egg yolk is potentially hazardous if used incorrectly.
Our comment:
Not dissimilar to spicy, fortified advocaat.
History:
Our adaptation of the New Orleans classic named after the infamous privateer and hero of the Battle of New Orleans.
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