Serve in an
Old-fashioned glassGarnish:
Lime wedge
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| Bacardi Carta Blanca light rum | |
| Drambuie liqueur | |
| Freshly squeezed lime juice |
Comment:
Herbal, honeyed Drambuie notes add a Scottish dimension to the classic Cuban cocktail.
About:
Created in December 2010 by yours truly (Simon Difford) at the Cabinet Room, London, England.
