Garnish:
Lime wedge
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 2/3 fl oz | Bacardi Gold rum |
| 1/2 fl oz | Drambuie liqueur |
| 1/2 fl oz | Lime juice (freshly squeezed) |
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Review:
Rich herbal, honeyed notes add a Scottish dimension to the classic Cuban cocktail.
Gentle
Boozy
Sweet
Dry/sour
History:
Created in December 2010 by yours truly at the Cabinet Room, London, England.
Nutrition:
There are approximately 156 calories in one serving of Rusty Daiquiri.
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