|1⁄2 ring||Pineapple (fresh) (cored, skinned and chopped)|
|Bacardi Carta Blanca light rum|
|Noilly Prat Extra Dry (grapefruit infused)|
|Freshly squeezed lemon juice|
|Giffard Sugar Cane Syrup|
|2 dash||Angostura Aromatic Bitters|
|Pasteurised egg white|
Delicately fruity, light and fluffy.
Created in 2009 by Darren Thrower at The Kenilworth, Warwickshire, England and named after Count Basie's "Jumpin' at the Woodside".