Serve in a
Collins glassGarnish:
Lime wedge
How to make:
SHAKE all the ingredients with ice and strain into an ice-filled glass.
| Bacardi Carta Blanca light rum | |
| Coconut water | |
| Freshly squeezed lime juice | |
| Giffard Sugar Cane Syrup |
Comment:
A Daiquiri that is light on lime and elongated with coconut water. Delicious and very refreshing.
About:
Created in 2009 by Martin Cate, Forbidden Island, Alameda, California, USA.
