Angel's Draft

Angel's Draft image
Serve in
a Coupe glass...
1½ shot Bacardi Carta Blanca light rum BUY
¼ shot Yellow Chartreuse liqueur
½ shot Freshly squeezed lime juice
¼ shot Agave syrup
1 dash Grapefruit bitters
3 fresh Mint leaves
¼ fresh Egg white
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) to emulsify and fine strain into chilled glass.

Garnish:

Grapefruit zest twist (discarded) & mint leaf

Comment:

A refreshing, minty, light cocktail with herbal complexity.

Origin:

Adapted from the Bacardi legacy UK winning drink of 2010 by Matthew Dakers. He created this drink in 2009 at The Hoxton Pony, London, England.

More about this cocktail

SHAKE all ingredients

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

Dry shake

Dry shake

When making drinks containing cream and eggs it is common practice to first shake the mixture without ice, before shaking the drink a second time with ice. This practice is known as ‘dry shaking’...

strain

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow the liquid to be...

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