No alcohol
Medium
Boozy
Rusty To The Core
Measurements in:
Serves:
| 1 1/2 fl oz | Calvados / apple brandy / straight applejack |
| 3/4 fl oz | Honey herbal liqueur (e.g. Drambuie) |
| 1/4 fl oz | Peated single malt whisky |
| 1 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
How to make
Glassware
Serve in a Coupe glass
Method
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of apple slice.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Rusty To The Core contains 211 calories
Alcohol content:
- 1.7 standard drinks
- 19.9% alc./vol. (39.8° proof)
- 24 grams of pure alcohol
History
Created in 2010 by Julian de Feral at Lutyens Bar in London, England for his autumn menu.
Review
Honeyed herbal whisky liqueur with an apple brandy base, freshened with lemon juice and given a wisp of smokiness by a splash of Islay malt.
See more...
A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
View more
I originally used pisco to augment the cognac/brandy, but pineapple rum sits more harmoniously with the other ingredients. A splash of fizz is an...
View more
Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
View more
A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
View more
Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
View more
Comments & Discussion
View 3 comments and discussion