Sargasso

Difford's Guide
User Rating (4 ratings)

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Martinique V.S.O.P rum
3/4 fl oz Oloroso sherry
1/2 fl oz Aperol or other Italian red aperitivo
2 dash Angostura Aromatic Bitters
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Review:

This orange-red bitter sweet drink has a dry oaky complexity.

History:

Created in 2008 by Don Lee at PDT, New York City, USA.

Nutrition:

There are approximately 219 calories in one serving of Sargasso.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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