Name: St Lawrence
Total time: 2 min
Cuisine: Cocktail
Ingredients: 60 ml Bourbon whiskey; 20 ml Maple syrup; 20 ml Lemon juice; 5 ml Sugar syrup 'rich' (2:1); 2 dash Aromatic bitters

Ingredients

2 fl oz

Bourbon whiskey

²⁄₃ fl oz

Maple syrup

²⁄₃ fl oz

Lemon juice (freshly squeezed)

¹⁄₆ fl oz

Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

2 dash

Angostura Aromatic Bitters

How to make

Glassware

Prepare

Select and pre-chill an OLD-FASHIONED GLASS.

Prepare garnish of orange zest twist.

Method

SHAKE all ingredients with ice.

FINE STRAIN into ice-filled glass.

Garnish

EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of St Lawrence contains 244 calories

Alcohol content:

1.5 standard drinks
18.99% alc./vol. (37.99° proof)
21.5 grams of pure alcohol

Comments & Discussion

Please log in to make a comment

Benedikt Premium Member 48w

Found this way to sweet, will try with 15ml maple syrup and without the simple syrup next

Yossi Burg 1y

Used 15ml of maple syrup and no simple syrup- still very sweet- will knock down to 10ml next time to balance out.

Dan Wade 1y

I got distracted while making this and doubled the maple syrup by accident. I cut the simple to compensate; it was still VERY sweet, but drinkable and pleasant.

Anthony Lynch 2y

Delicious - when I subbed the sugar syrup for 5ml more of the maple syrup.

G. M. Genovese Premium Member 3y

The mistake here is the Ango. I'm not a fan of Fee Bros bitters, but they're serviceable when necessary. Their Black Walnut bitters was a clearly needed sub for the Ango.