Tomatini

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 206 calories in one serving of Tomatini.

Styles & Flavours

Bartender

Tomatini image

Serve in a

Coupe glass

Garnish:

Pepper half rim & cherry tomato

How to make:

MUDDLE tomato in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 fresh Cherry tomato (chopped)
2 fl oz Ketel One Vodka
12 fl oz White balsamic vinegar
12 fl oz Freshly squeezed lemon juice
13 fl oz Giffard Sugar Cane Syrup
1 pinch Black pepper
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Comment:

A sweet and sour sipper that has to be tried. Delicate and yet assertive, this is an ‘out there’ recipe!

About:

Created by Jimmy Barrat, Dubai for World Class 2012 bartender’s competition.

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