Apple & Blackberry Spritz

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Apple & Blackberry Spritz image

Serve in

a Rocks glass...
3 fl oz Martini Prosecco D.O.C.
1 fl oz Sour apple liqueur
1 fl oz Lejay Creme de Mure (Blackberry) Liqueur
Top up with Soda (club soda) or sparkling water
  • Display recipe in:

How to make:

POUR prosecco and liqueurs into glass. ADD ice. Top with soda.

Garnish:

Blackberry & apple wedge

Comment:

The name aptly describes the drink.

About:

Created in 2013 by yours truly (Simon Difford) for Jamie's Italian Bars.

Nutrition:

There are approximately 200 calories in one serving of Apple & Blackberry Spritz.

Buy ingredients

Buy direct from The Whisky Exchange

£11.75
Makes this drink 8.33 times
This ingredient is not currently available for purchase through The Whisky Exchange
Crème de mûre (blackberry)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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