Name: Red Dog Smash
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Whiskey - Tennessee whiskey; 15 ml Bénédictine D.O.M. liqueur; 10 ml Lemon juice (freshly squeezed); 2 Apricot jam (preserve); 2 Angostura or other aromatic bitters

Serve in a

Collins glass

Garnish:

Mint sprig &orange zest twist

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

1 1/2 fl oz	Daddy Rack Tennessee Whiskey
1/2 fl oz	Bénédictine D.O.M.
1/3 fl oz	Lemon juice (freshly squeezed)
2 spoon	Apricot jam (preserve)
2 dash	Angostura Aromatic Bitters
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Read about cocktail measures and measuring.

Buy direct from

Daddy Rack Tennessee Whiskey, 70cl

£ 37.45 £ 2.42 per cocktail, makes 15.5 Bénédictine D.O.M., 70cl

£ 28.45 £ 0.61 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Created in 2007 by Cam Dawson, Brighton, England, for the Jack Daniel's Birthday Competition.

History:

Jack Daniel was the owner of two saloons in Lynchburg town square, the most famous being the White Rabbit Saloon due to the limited edition bottling of the same name. This cocktail celebrates the lesser known Red Dog Saloon.

Nutrition:

One serving of Red Dog Smash contains 150 calories.

Alcohol content:

1.4 standard drinks
27.72% alc./vol. (55.44° proof)
19.6 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.