Garnish:
Mint sprig &orange zest twist
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
| 1 1/2 fl oz | Daddy Rack Tennessee Whiskey |
| 1/2 fl oz | Bénédictine D.O.M. liqueur |
| 1/3 fl oz | Lemon juice (freshly squeezed) |
| 2 spoon | Apricot jam (preserve) |
| 2 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.
Review:
Created in 2007 by Cam Dawson, Brighton, England, for the Jack Daniel's Birthday Competition.
History:
Jack Daniel was the owner of two saloons in Lynchburg town square, the most famous being the White Rabbit Saloon due to the limited edition bottling of the same name. This cocktail celebrates the lesser known Red Dog Saloon.
Alcohol content:
- 1.4 standard drinks
- 27.72% alc./vol. (55.44° proof)
- 19.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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