Fresh White Lady cocktail

Difford's Guide




There are approximately 171 calories in one serving of Fresh White Lady cocktail.

Times, Seasons & Occasions


Fresh White Lady cocktail image

Serve in a

Coupe glass


Lemon zest twist (discarded) & mint sprig

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE without ice and strain into chilled glass.

1 fl oz Rutte Dry Gin
3/4 fl oz Triple sec liqueur (40%)
3/4 fl oz Kleos Mastiha
3/4 fl oz Lemon juice (freshly squeezed)
4 dash Mint bitters
1/2 fl oz Pasteurised egg white

Difford's Guide remains free-to-use thanks to the support of the brands in green above.


Mastiha and peppermint bitters bring minty freshness to this riff on the classic White Lady.


Created by yours truly (Simon Difford) in August 2015 at the Cabinet Room, London, England. Inspired after making the same drink with white crème de menthe (Minty White Lady) and wondering how it would be with mastiha.

For more recipes, its origins and the history behind the White Lady cocktail, see our White Lady cocktail page.

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