Mure & Lavender Batida

Difford's Guide

Ingredients

Barware

Collins glass
Measuring jigger

Nutrition

There are approximately 169 calories in one serving of Mure & Lavender Batida.

Bartender

Mure & Lavender Batida image

Serve in a

Collins glass

Garnish:

Blackberries

How to make:

BLEND all ingredients with crushed ice and serve with straws.

1 23 fl oz Novo Fogo Silver
1 23 fl oz Coconut water
12 fl oz Monin Lavender sugar syrup
14 fl oz Freshly squeezed lime juice
6 fresh Blackberries
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Comment:

As the name suggests this creamy Batida is flavoured with blackberries and lavender.

About:

Recipe by Jorge Balbontin, Barcelona, Spain.

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