|2 fl oz||Rye whiskey 100 proof / 50% alc./vol.|
|1/2 fl oz||Pedro Ximénez sherry|
|1 dash||Angostura Aromatic Bitters|
|1 dash||Black walnut bitters|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Rye whiskeys’ strength and spice cuts through and dries the rich sultana notes of PX sherry with the bitters, particularly the walnut bitters, adding flavour and complexity.