Le Traite des Pyrenees (The Treaty of the Pyrenees)

Difford's Guide

Ingredients

Barware

Snifter glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 135 calories in one serving of Le Traite des Pyrenees (The Treaty of the Pyrenees).

Bartender

Le Traite des Pyrenees (The Treaty of the Pyrenees) image

Serve in a

Snifter glass

Garnish:

Dried apricot half on rim

How to make:

SMOKE the inside of glass with a lightly fragrant cigar and cover. STIR all ingredients with ice and strain into cigar smoked glass.

1 1/2 fl oz Cognac VSOP
1/3 fl oz Pedro Ximénez sherry
2 dash Angostura or other aromatic bitters
1 dash Peach bitters
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Review:

Rich and flavoursome Pedro Ximénez sherry stirred with cognac bitters and delicately influenced by cigar smoke

History:

Created in 2015 by Johan Tufvesson at Kosmopol Bar, London, England. Johan’s original recipe calls for Martell XO cognac.

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