Serve ina Coupe glass...
|3||dash||Peychaud's aromatic bitters|
|2½||shot||Martell VSOP Médaillon cognac|
|⅔||shot||Galliano L'Autentico liqueur|
|½||shot||Freshly squeezed pink grapefruit juice|
|1||shot||Fresh pressed pineapple juice|
|1||dash||Angostura Orange Bitters|
|2||dash||Dale DeGroff's Pimento Aromatic Bitters|
Cognac is a fine French brandy (eau-de-vie) from the region that surrounds the little town of Cognac in southwest France. Like champagne, its mere name suggests luxury and indeed it is the undisputed...
Bitters are alcoholic beverages prepared with herbs, spices, roots, fruits and peels infused in alcohol or glycerin. Popular ingredients include gentian, quinine and orange peel. As the name suggests,...
Muddling means pummelling fruits, herbs and/or spices with a muddler (a blunt tool similar to a pestle) so as to crush them and release their flavour. You can also use a rolling pin. Just as you would...