Don Pone

Don Pone image
Serve in
an Old-fashioned glass...
shot Luxardo Maraschino liqueur BUY
shot Martell VSOP Médaillon cognac BUY
½ shot De Kuyper White creme de cacao
shot King's Ginger Liqueur BUY
  • Display recipe in:
How to make:

RINSE glass with maraschino liqueur. STIR other ingredients with ice and strain into maraschino rinsed glass.

Garnish:

Crystallised ginger on stick & grated dark chocolate

Comment:

Maraschino cherry aromas strike you first as you enjoy this cognac-laced, subtly chocolate and ginger after dinner cocktail.

Origin:

Adapted from a recipe created in 2015 by Pascal Pone at W Hotel, Verbier, Switzerland.

More about this cocktail

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