Garnish:
Orange zest twist (discarded)
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
| 1 1⁄2 fl oz | Cognac VSOP |
| 1⁄2 fl oz | Luxardo Maraschino liqueur |
| 2⁄3 fl oz | Freshly squeezed lemon juice |
| 1⁄3 fl oz | Giffard Sugar Cane Syrup |
| 1 dash | Orange bitters |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Nail the perfect balance (as per this recipe) and this cognac based cocktail sings on the palate with cognac, richly subtle cherry, acidic lemon
History:
Created in 2015 by Andrew Loudon at Satan's Whiskers, London, England.
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