Garnish:
Orange zest twist (discarded)
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Cognac VSOP |
| 1/2 fl oz | Luxardo Maraschino liqueur |
| 2/3 fl oz | Lemon juice (freshly squeezed) |
| 1/3 fl oz | Giffard Sugar Cane Syrup |
| 1 dash | Orange Bitters by Angostura |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Nail the perfect balance and this cognac based cocktail sings on the palate with cognac, richly subtle cherry, zesty lemon acidity.
History:
Created in 2015 by Andrew Loudon at Satan's Whiskers, London, England.
Join the Discussion
... comment(s) for MGM Grand
You must log in to your account to make a comment.