Carnaghino

Difford's Guide

Serve in an

Old-fashioned glass

Garnish:

Dark chocolate and pistacchio shave.

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably block ice).

1 1/2 fl oz Rémy Martin 1738 Cognac
1/2 fl oz Dark chocolate liqueur
1/2 fl oz Pistachio liqueur
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Review:

Cognac, luxurious chocolate and pistachio. What’s not to like?

History:

Created in 2015 by Gabriele Carnaghi at Sky Bar Birmingham Resort World, England.

Nutrition:

One serving of Carnaghino contains 169 calories.

Alcohol content:

  • 1.1 standard drinks
  • 20.34% alc./vol. (40.68° proof)
  • 15.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
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