Name: XOXO
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Cognac; 10 ml Sherry - Pedro Ximénez sherry; 15 ml Dark chocolate liqueur; 15 ml Triple sec; 1 Orange bitters

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist.

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably block ice).

1 fl oz	Cognac
1/3 fl oz	Pedro Ximénez sherry
1/2 fl oz	Dark chocolate liqueur
1/2 fl oz	Triple sec liqueur (40%)
1 dash	Orange Bitters by Angostura
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Makes a minimum of ... cocktails
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Martell VS Single Distillery, 70cl

£ 28.45 £ 1.24 per cocktail, makes 23 Martell VS Single Distillery, 70cl

£ 28.00 £ 1.22 per cocktail, makes 23 Mozart Dark Chocolate liqueur, 50cl

£ 15.75 £ 0.48 per cocktail, makes 33 Cointreau liqueur, 70cl

£ 23.25 £ 0.5 per cocktail, makes 46.5 Orange Bitters by Angostura, 10cl

£ 7.95 £ 0.16 per cocktail, makes 50

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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