San Juan Sling-A-Ling

Serve in a Goblet glass...
2	fl oz	Rutte Dry Gin
¾	fl oz	Cherry Heering Liqueur
¼	fl oz	Benedictine D.O.M.
1	fl oz	Giffard Orgeat Syrup
1	fl oz	Guanabana juice
½	fl oz	Freshly squeezed lime juice
2	dash	Angostura Aromatic Bitters
½	fl oz	Pineapple shrub

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How to make:

Shake all ingredients with ice and strain into chilled glass.

About:

Created by Mea Leech from La Factoria, San Juan, Puerto Rico for the 2016 Cherry Heering Classic Challenge.

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