Patrón City Lights

Difford’s Guide
Discerning Drinkers (3)
Measurements in:
Serves:
1
Ingredients
1 1⁄6 fl oz Reposado tequila (100% agave)
1⁄2 fl oz Ginseng liqueur
1 fl oz Pear juice (freshly pressed)
1⁄2 fl oz Lime juice (freshly squeezed)
1⁄2 fl oz Monin Passion Fruit Syrup
2 dash Peychaud's or other Creole-style bitters
1 2⁄3 fl oz Thomas Henry Soda Water

Garnish: Pear slice

How to make

Glassware

Serve in a Highball (max 10oz/300ml)

Method:

POUR all ingredients into ice-filled glass and TOP with soda.

Nathan uses salted Peychaud's Bitters which he makes with Maldon salt (10g of Maldon salt to one bottle of Peychaud's Bitters).

Health & Nutrition

Nutrition:

One serving of Patrón City Lights contains 182 calories

Alcohol content:

  • 1.1 standard drinks
  • 10.87% alc./vol. (21.74° proof)
  • 15.1 grams of pure alcohol

Review

Created by Nathan Shearer of Callooh Callay, for Patrón Tequila at London Cocktail Week 2016.

Difford’s Shop logo
$2.87 per cocktail*

Makes a minimum of 10.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Gallery

Comments & Discussion

Vaughan Busby
A brilliant cocktail!!! I came across this one looking for a cocktail that used ginseng liqueur a friend had bought for me. Now in my top 10 cocktails perfect for a hot humid day in Sydney!
score: 1
Difford’s Shop logo
$2.87 per cocktail*

Makes a minimum of 10.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.