Name: Gypsy Gentleman
Total time: 4 min
Cuisine: Cocktail
Ingredients: 60 ml Bourbon whiskey; 22.5 ml Lime juice; 15 ml Grenadine syrup; 2.5 ml Fernet liqueur

Gypsy Gentleman
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Glass:

Serve in a Coupe glass

Ingredients:
2 fl oz	Bourbon whiskey
³⁄₄ fl oz	Lime juice (freshly squeezed)
¹⁄₂ fl oz	Monin Grenadine Syrup
¹⁄₁₂ fl oz	Fernet Branca liqueur

Read about cocktail measures and measuring

Garnish: Lime zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

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Review:

A bourbon lime sour, the deliciousness of which depends on the quality of your grenadine and appreciation of fernet.

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History:

Adapted from a recipe created in 2012 by Eric Johnson at Noble Experiment in San Diego, California. In the original recipe, the fernet was used to rinse the glass rather than being shaken with the other ingredients.

Nutrition:

One serving of Gypsy Gentleman contains 200 calories

Alcohol content:

1.6 standard drinks
20.57% alc./vol. (41.14° proof)
22.1 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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