Miel de Abeja

Glass:

Photographed in an Urban Bar Plain Retro Coupette 15cl

Ingredients:

[edit]

1 1⁄6 fl oz	Patrón Silver blanco tequila
1 fl oz	Beesou Bitter Honey Aperitif
2⁄3 fl oz	Lime juice (freshly squeezed)
1⁄6 fl oz	Agave syrup (agave nectar)

Prepare:

1. Select and pre-chill a COUPE GLASS.
2. RIM glass with salt (moisten outside edge with lime juice and dip into salt).

How to make:

3. SHAKE all ingredients with ice.
4. FINE STRAIN into pre-prepared glass.

Garnish:

5. No additional garnish. (The preprepared rim is garnish enough.)

Strength & taste guide:

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Alcohol content:

• 1 standard drinks
• 14.14% alc./vol. (28.27° proof)
• 13.6 grams of pure alcohol

• More Aperitivo/aperitif cocktails
• More Sours (citrus) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.