Serve in aNick & Nora glass
Lemon zest twist & Luxardo Maraschino cherry
How to make:
TEAR mint and place in shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|7 fresh||Mint leaves|
|1 fl oz||Tawny port (10 year old)|
|1 fl oz||Rémy Martin 1738 Cognac|
|1/4 fl oz||Luxardo Maraschino liqueur|
|1/6 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
Read about cocktail measures and measuring.
Wonderfully delicate. Mint gives subtle freshness to the classic port and brandy combo.
Vintage cocktail of unknown origin.
There are approximately 150 calories in one serving of A.B.C. Cocktail.