Sara Bronner's avatar

Community recipe contributed by

Sara Bronner

This recipe has not been tested or verified by Difford’s Guide.

Published on 1st of May 2026

Last updated on 11th of May 2026

One time only (Ichi-go Ichi-e)

Glassware

Serve in a Boston glass

Ingredients
50 ml Roku Japanese Gin
30 ml Île Four Yuzu Sake
20 ml Lime juice (freshly squeezed)
10 ml King's Ginger liqueur
15 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
90 ml Fresh ginger root (thumbnail-sized slice)
15 ml Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.

Difford’s Shop logo
$0.30 per cocktail*

Makes a minimum of 50 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.