How to make:

Flambé the rosemary then place into a shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Rose petal & gold sugar pearls

Comment:

“I wanted to keep it simple, clean and fresh and so I decided to mix a twist of my favourite drink - the original Daiquiri. This elegant drink is a great foundation for experimentation. If you're looking for a sugary, frozen, flavoured concoction then this is not the drink for you.”

About:

Austrian BACARDÍ Legacy 2015 winning drink created by Mario Hofferer at Custo Club, Austria.