Garnish:
Pineapple wedge on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Patrón Añejo tequila |
| 1/3 fl oz | Black raspberry liqueur |
| 1 fl oz | Pineapple juice (fresh pressed) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Our review:
Considering tequila is replacing vodka in this French Martini riff, you'd think blanco tequila would work best. However, having tried this and reposado tequilas we found añejo works best with this cocktails tropical and berry fruitiness.
History:
Created in February 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.
A French Martini variant. The story behind the French Martini.
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