Name: Very French Martini
Total time: 3 min
Cuisine: Cocktail
Ingredients: 45 ml Cognac (brandy); 15 ml Blk raspberry liqueur; 45 ml Pineapple juice

Very French Martini
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Serve in a Coupe glass

Ingredients:
1 ¹⁄₂ oz	Rémy Martin V.S.O.P. cognac
¹⁄₂ oz	Black raspberry liqueur (e.g. Chambord)
1 ¹⁄₂ oz	Pineapple juice

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of raspberry.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

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Review:

Cognac, pineapple juice and black raspberry liqueur. OK, so France is not known for its pineapples but I said 'very' not 'totally' French. And yes I know it's not really a Martini.

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Variant:

Riffs & variations on the French Martini with other spirits and liqueurs.

History:

A riff on the French Martini created in January 2015 by yours truly and Matthias Lataille at the Cabinet Room, London, England. I subsequently found I'd created an almost identical drink, the French Cocktail back in 2011. However, I prefer the Very French Martini name - even though it's far from being a Martini.

More cocktails by Matthias Lataille

Nutrition:

One serving of Very French Martini contains 177 calories

Alcohol content:

1.1 standard drinks
14.34% alc./vol. (14.34° proof)
15.1 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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C.A. Mat

22nd April 2023 at 03:52

Pleasant sipping drink, especially if you're a fan of Chambord, but not amazing. This one might benefit from a little bit of lime or maybe orange bitters; the richness of the brandy and the overall sweetness could use something to highlight them.