Garnish:
Pineapple wedge on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Caisteal Chamuis peated scotch whisky |
1/2 fl oz | Black raspberry liqueur (e.g. Chambord) |
1 1/2 fl oz | Pineapple juice |
Read about cocktail measures and measuring.
Review:
A tasty Islay whisky-influenced riff on a French Martini.
Variant:
Riffs & variations on the French Martini with other spirits and liqueurs.
History:
One of many riffs on the French Martini.
Nutrition:
One serving of Le Frog contains 176 calories.
Alcohol content:
- 1.2 standard drinks
- 16.23% alc./vol. (32.46° proof)
- 17 grams of pure alcohol
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