No alcohol
Medium
Boozy
Detroit Martini No. 2
Measurements in:
Serves:
| 7 fresh | Mint leaves |
| 2 1/2 fl oz | Ketel One Vodka (from freezer) |
| 1/4 fl oz | Strucchi Bianco Vermouth (chilled) |
| 1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 1/6 fl oz | Lime juice (freshly squeezed) |
How to make
Glass
Photographed in an Urban Bar Verdot Small Martini Glass 12.5cl
Prepare
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of mint leaf.
Method
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish
- Garnish with mint leaf floated on the cocktail or pegged/stuck with spot of honey to the rim.
- Garnish with mint leaf.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 24.6 grams of pure alcohol
Allergens:
Recipe contains the following allergens:
- Bianco/blanc/blanco vermouth — Sulphur Dioxide/Sulphites
History
A riff on Dick Bradsell's mid-90s Detroit Martini, created in May 2026 by yours truly.
Review
A minty fresh Vodkatini, although some will question the use of "Martini" in the name. However, I've added a splash of bianco vermouth to bring Dick Bradsell's original Detroit Martini closer to true Martini territory.
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Comments & Discussion
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