Garnish:
Lemon slice & strawberry slice
How to make:
MUDDLE strawberry in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger beer.
| 1 fresh | Small ripe strawberries (hulled) |
| 2 fl oz | Bourbon whiskey |
| 3⁄4 fl oz | Freshly squeezed lemon juice |
| 1⁄4 fl oz | Giffard Sugar Cane Syrup |
| 2 dash | Angostura or other aromatic bitters |
| Top up with | Thomas Henry Ginger Beer |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Our Comment:
A tall, strawberry influenced bourbon sour with a subtle spicy hint of ginger.
About:
Adapted from a recipe created in 2009 by Erick Castro at Bourbon & Branch, San Francisco, USA.
Join the Discussion
... comment(s) for Kentucky Buck
You must log in to your account to make a comment.