The Ribbon

Difford's Guide
User Rating

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 82 calories in one serving of The Ribbon.

Times, Seasons & Occasions

The Ribbon image

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

2/3 fl oz Fino sherry
2/3 fl oz Vermouth di Torino
1/3 fl oz Blood orange liqueur
1/3 fl oz Italian red bitter liqueur
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Review:

Dry sherry and bitter orange with underlying ripe grape sweetness, The Ribbon makes for a perfect aperitif cocktail.

History:

Adapted from a recipe created in 2017 at Swift, London, England.

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