2/3 fl oz | Strucchi Red Bitter Liqueur |
2/3 fl oz | Cynar or other carciofo amaro |
2/3 fl oz | Strucchi Rosso Vermouth |
2/3 fl oz | Ferro China Baliva |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Allergens:
Recipe contains the following allergens:
- Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites
AKA:
Bartender's Elixir
Strength & taste guide:
Review:
This aperitivo cocktail will appeal to lovers of Italian amari.
History:
Created in 2017 by Mattia Conti at London Cocktail Club, Shoreditch, London, England. Originally named Bartender's Elixir.
Nutrition:
One serving of Via Roma contains 154 calories.
Alcohol content:
- 0.9 standard drinks
- 15.45% alc./vol. (30.9° proof)
- 12.4 grams of pure alcohol
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