Via Roma

Difford's Guide
Discerning Drinkers (4 ratings)

Serve in an

Old-fashioned glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

2/3 fl oz Strucchi Red Bitter Liqueur
2/3 fl oz Cynar or other carciofo amaro
2/3 fl oz Strucchi Rosso Vermouth
2/3 fl oz Ferro China Baliva
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AKA:

Bartender's Elixir

Review:

This aperitivo cocktail will appeal to lovers of Italian amari.

History:

Created in 2017 by Mattia Conti at London Cocktail Club, Shoreditch, London, England. Originally named Bartender's Elixir.

Alcohol content:

  • 1 standard drinks
  • 16.63% alc./vol. (33.26° proof)
  • 13.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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