Bandolier
-
Bandolier
Glass:
Photographed in an Urban Bar Retro Optic Coupette 15cl
| 1 1⁄2 fl oz | Del Maguey Vida Clásico Mezcal |
| 1⁄2 fl oz | Chilli liqueur |
| 3⁄4 fl oz | Strucchi Bianco Vermouth chilled |
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of chili slice.
How to make:
Garnish:
- Garnish with chili slice.
Allergens:
Recipe contains the following allergens:
- Bianco/blanc/blanco vermouth - Sulphur Dioxide/Sulphites
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
A chili-spiced Mezcal Martini.
History:
Adapted from a recipe created in early 2021 by Jason O'Bryan when working in San Diego, California.
45ml (1½oz) El Silencio Mezcal
Jason O'Bryan's original 2021 Bandolier recipe
15ml (½oz) Ancho Reyes Verde Chile Liqueur
22.5ml (¾oz) Yzaguirre Blanco Riserva Vermouth
Nutrition:
One serving of Bandolier contains 173 calories
Alcohol content:
- 1.6 standard drinks
- 27.2% alc./vol. (54.4° proof)
- 22.5 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Yucatán Margarita
Next cocktail
Bacon Whiskey Sour
King James Martini
The lemon zest twist is the only non-British ingredient in this patriotic, mead-infused riff on a Paisley Martini, but the citrus oils help pull the trio...
Triple 'C' Martini
A chocolate and cranberry alternatini and aperitif
Bloom No. 5
A floral, bittersweet and warming ginger-spiced riff on a Margarita. (Also good served in an old-fashioned glass over ice.)
Pineapple & Cardamom Daiquiri
Green cardamom and pineapple are a match made in heaven, here laced with rum to produce a super tasty Daiquiri
Bacon Whiskey Sour
One of those few cocktails where its name perfectly sums up its taste
Join the discussion
There are no comments for Bandolier.