Black Forest Sour

Glass:

Serve in an Old-fashioned glass

Ingredients:

[edit]

1 1⁄3 fl oz	Jägermeisteror other German amaro
1⁄6 fl oz	Cherry (brandy) liqueur
1⁄3 fl oz	Pineapple juice
2⁄3 fl oz	Lemon juice (freshly squeezed)
1⁄3 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1⁄2 fl oz	Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer

Prepare:

1. Select and pre-chill an OLD-FASHIONED GLASS.
2. Prepare garnish of lemon zest twist.

How to make:

3. SHAKE all ingredients with ice and strain back into shaker.
4. DRY SHAKE (without ice) and fine strain into chilled glass.

Garnish:

5. EXPRESS lemon zest twist over the cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

• Egg white (pasteurised) - Eggs

Strength & taste guide:

View readers' comments

Alcohol content:

• 0.9 standard drinks
• 11.17% alc./vol. (22.35° proof)
• 12 grams of pure alcohol

• More Fruity (e.g. Pornstar Martini) cocktails
• More Halloween cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.