No alcohol
Medium
Boozy
Salted Lychee Vodkatini
Measurements in:
Serves:
| 2 fl oz | Ketel One Vodka (from freezer) |
| 2⁄3 fl oz | Lustau Manzanilla Papirusa Sherry (chilled) |
| 1⁄3 fl oz | Lychee liqueur |
| 1⁄2 barspoon | Green olive brine (chilled) |
How to make
Glass
Photographed in an Urban Bar Verdot Small Martini Glass 12.5cl
Prepare
- Select and pre-chill a MARTINI GLASS.
- Skewered stoned tinned lychee or peeled and stoned fresh lychee.
Method
Garnish
- Garnish with skewered lychee. (Use tongs to position the lychee, hole side down, in the base of a chilled glass. Then insert your cocktail stick.)
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 22.7 grams of pure alcohol
Review
A Dirty Sherry Vodkatini with subtle lychee flavours and a not-so-subtle, but very tasty, garnish.
$2.46 per cocktail*
Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Gallery
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